Name: Blueberry Baked Oatmeal
Prep time: 5 min
Cook time: 55 min
Total time: 1 h
Yield: serves six
Ingredients: 2 cups Quaker Old Fashioned Oats; 1/2 cup chopped walnuts; 2 tablespoons hemp seeds; 1 tablespoon ground flaxseed; 1 tablespoon chia seeds; 1/2 teaspoon pink Himalayan salt; 1 1/2 teaspoon cinnamon; 1/2 teaspoon turmeric (optional); 1 teaspoon baking powder; 2 cups unsweetened vanilla almond milk; 1 egg; 1/4 cup maple syrup; 2 tablespoons melted coconut oil; 1 cup fresh blueberries

Description

This Blueberry Baked Oatmeal is a healthy breakfast recipe made with good-for-you ingredients and studded with fresh, juicy blueberries.

Ingredients

Scale

2 cups Quaker Old Fashioned Oats
1/2 cup chopped walnuts
2 tablespoons hemp seeds
1 tablespoon ground flaxseed
1 tablespoon chia seeds
1/2 teaspoon pink Himalayan salt
1 1/2 teaspoon cinnamon
1/2 teaspoon turmeric (optional)
1 teaspoon baking powder
2 cups unsweetened vanilla almond milk
1 egg
1/4 cup maple syrup
2 tablespoons melted coconut oil
1 cup fresh blueberries

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Instructions

Preheat oven to 375 and lightly coat an 8×8 baking dish with coconut oil or spray with cooking spray.
Combine oats, walnuts, hemp seeds, flaxseed, chia seeds, salt, cinnamon and turmeric in a large mixing bowl. Stir.
Add almond milk, egg, syrup and melted coconut oil and stir to combine.
Stir blueberries into oat mixture. Pour into plan and bake for 50-60 minutes, until center of baked oatmeal is cooked through.
Allow to cool briefly before serving. Store leftovers in an air-tight container in the refrigerator.